Hello! I purchased the Trader Joe’s Cauliflower Pizza Crust last week. have you tried it? I posted my TJ’s grocery haul on Instagram and a lot of people asked me to follow up with how it was. So I’m sharing my review, but don’t get too thrilled – because I followed the directions and it didn’t Camiseta Inter Milan come out how I expected.
Trader Joe’s Cauliflower Pizza Crust Review
Trader Joe’s Cauliflower Pizza Crust is not just straight up cauliflower and eggs / seasonings like a lot cauliflower pizza crust recipes online. So it’s higher in calories that a straight vegetable crust. and it’s much more bread-like because there is corn flour in it. It’s gluten totally free and has a pretty good list of ingredients.
The directions are a little different from other store purchased pizza crusts because you are expected to flip it over half way through baking.
As soon as I started to try and get a spatula under it to flip it started to break. I froze. Took a picture. Then, tried to continue the flip.
My heart broke into as numerous pieces as you see here:
I was very bummed. I do kind of assume it’s ‘user error’. maybe I did it wrong?
But I was posting on IG stories and got a few comments that this crust is no bueno. Noted.
I squished it together as much as possible and finished baking the crust. Then, I topped it with pizza sauce, seasonings and cheese to finish it off.
Thoughts on Trader Joe’s Cauliflower Pizza Crust:
Crust taste – It was okay. It’s not very well seasoned and pretty bland.
Crust texture – It’s thick and much more bread-like in that way versus my homemade cauliflower crust.
Nutrition info – I like that there’s not a ton of ingredients. It’s pretty small and the calorie info is for 6 pieces. I don’t see how it’s 6 pieces.
Overall – yeah, I’m gonna have to say it’s a ‘not purchase again’ vote from me. It might have completely been my mistake in breaking it. If the crust was very tasty I would be prepared to neglect that. but I think because it wasn’t very incredible flavor I’d skip it.
I imply – don’t get me wrong I completely ate it. I just wish it didn’t fall apart.
*Update: A pal suggested NOT flipping it or cooking it longer before flipping it. She said when she’s done it that way it doesn’t break.
To balance it out I had a few cupcakes. They did not fall apart. #boom
Question: have you tried the TJ’s cauliflower pizza crust?
Keep Going:
Easy Cauliflower Pizza Crust Recipe
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